Teach yourself Danish

It's not just about recognizing a carton of milk or a tub of butter; it's about pronouncing these staples correctly. Whether it's a soft "cheese" or a complex "whipping cream," this Danish lesson ensures that you articulate these terms just as smoothly as they blend into your recipes.

Dairy products :: Danish vocabulary

Get ready to pour yourself into the creamy world of dairy! This Danish lesson is a dairy lover's delight as we introduce you to the Danish vocabulary behind your breakfast essentials and dessert favorites. From the beverage that pairs perfectly with cookies to the ingredient that fluffs up your pancakes, these words are bound to become your daily dairy diary.

Welcome to Danish Lesson 66, where your favorite creamy delights take center stage. In this Danish lesson, we cover the names of dairy products that are often a staple in various cuisines. Can you correctly pronounce "yogurt" or "cottage cheese"? As we learn these essential words, we will also put great emphasis on their proper pronunciation. So, the next time you're out shopping for groceries or browsing through a dessert menu, not only will you know what to look for, but you'll also say it like a local!